Casellula Cheese & Wine Cafe - Cheese Tasting Events



	2008
	Monday April 21 6:00 pm Cheese Basics Redux What is Raw Milk? How is cheese made? Why is it more delicious than almost anything else on the planet? Join us for a fun and tasty introduction to the wide world of cheese. Learn to differentiate between the major styles of cheese, how to tell the good from the bad and...whether or not you should eat that rind. With cool wine pairings. $55.00 Click here to buy tickets at LocalWineEvents.com Monday April 28 6:00 pm Blue Cheese Blues From Goat's milk to Cow's milk to "Wait, my mouth is getting numb!", we'll drown our sorrows in booze and blues. From mild, melancholic styles to fiery, peppery bad boys we'll explore the veined complexity of the moldiest of all cheeses. With sad, sorry wine pairings. $55.00 Click here to buy tickets at LocalWineEvents.com Monday May 5 6:00 pm Smelly Cheese Stinky feet, poo, soot, tar, and charcoal will be making an appearance at one of our most popular classes. Oh, but maybe you're too scared? With wine and beer pairings, this will definitely put hair on your chest. $55.00 Click here to buy tickets at LocalWineEvents.com Monday May 19 6:30 pm Madeiras of the 20th Century This fortified wine from a small island off the coast of Africa is one of our favorite drinks here at the 'llula and we are lucky enough to have bottles from throughout the last century, including 1931, 1954 and 1982. Madeira is great with cheese and with desserts and we are pretty sure we're going to try it all. Space is very limited. $199.00 Monday May 26 6:00 pm From Kraft Singles to $30.00/lb. Okay. This is a tasting that starts with Kraft singles and ends with something like a really expensive english farmstead cheese. In between we'll taste high-end stuff from the supermarket and low-end stuff from the cheese monger. We'll taste fancy euro-cheese and even fancier domestic cheese. We'll debate it all in this crazy quilt of a cheese class. We think this is going to be one of the coolest classes we've done so far. Can anyone say string cheese? With wine pairings and Kool-Aid. $55